Homemade Cherry Muffins
Posted by Wandering Where is Waldo
Vegetable Oil, All-Purpose Flour, Cherries, Salt, Milk, Egg, Granulated Sugar, Baking Powder
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Homemade Cherry Muffins Recipe
These homemade cherry muffins are a tasty and simple breakfast or snack. They're made with fresh cherries and simple ingredients, and they're delicious at any time of day.
Ingredients
- 1/4 cup vegetable oil
- 1 and 1/2 cups all-purpose flour
- 1 cup fresh cherries, pitted and chopped
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 egg
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
Time Needed
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
Instructions
- Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius).
- Combine the flour, sugar, baking powder, and salt in a large mixing bowl.
- Whisk together the milk, vegetable oil, and egg in a separate mixing bowl.
- Stir the wet ingredients into the dry ingredients until they are just combined.
- Incorporate the chopped cherries.
- Grease or line a muffin tin with muffin cups.
- Fill each muffin cup halfway with batter.
- 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- Allow to cool for 5-10 minutes before serving after removing from the oven.
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