Chocolate Bran Muffins

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50 Recipes To Start Your Day With A Smile, Shipped Right to Your Door

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Chocolate Bran Muffins Recipe

These Chocolate Bran Muffins are a tasty and nutritious way to start the day. The wheat bran is high in fiber, and the cocoa powder adds a rich chocolate flavor. Ideal for breakfast or a snack.

Ingredients

• 1/2 teaspoon baking powder
• 1/2 cup sugar
• 1/2 cup wheat bran
• 1 cup all-purpose flour
• 1/4 teaspoon salt
• 1/2 cup vegetable oil
• 1/2 teaspoon baking soda
• 1/2 cup cocoa powder (unsweetened)
• 1/2 cup milk
• 1 teaspoon vanilla extract

Time Needed

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Total Time: 35 minutes

Instructions

• Preheat the oven to 375°F (190°C).
• Whisk together the flour, bran, cocoa powder, sugar, baking powder, baking soda, and salt in a large mixing bowl.
• Whisk together the milk, vegetable oil, egg, and vanilla extract in a separate bowl.
• Stir together the wet and dry ingredients until just combined.
• Fill each muffin cup about two-thirds full with batter.
• Bake for 18-20 minutes, or until a toothpick inserted comes out clean.
• Allow muffins to cool for 5 minutes in the pan before transferring to a wire rack to cool completely.

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