Lemon Chocolate Chip Muffins
Posted by Victor P
Egg, Chocolate Chips, All-Purpose Flour, Baking Powder, Granulated Sugar, Milk, Vegetable Oil, Salt, Lemon
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Lemon Chocolate Chip Muffins Recipe
Lemon Chocolate Chip Muffins are the ideal balance of sweet and tangy, with a burst of lemon flavor in every bite.
Ingredients
- 1 egg
- 1/2 cup chocolate chips
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 cup granulated sugar
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1/4 teaspoon salt
- 1 tablespoon lemon zest
Time Needed
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
Instructions
- Preheat the oven to 400 degrees Fahrenheit (200 degrees Celsius).
- Combine the flour, sugar, baking powder, and salt in a mixing bowl.
- Whisk together the milk, oil, egg, and lemon zest in a separate bowl.
- Stir together the wet and dry ingredients until just combined.
- Incorporate the chocolate chips.
- Divide the batter evenly among 12 muffin cups lined with paper liners.
- Bake the muffins for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
- Remove from the oven and cool for 5 minutes in the pan before transferring to a wire rack to cool completely.
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